SKIRT is a trailblazing grill house where prime cuts of meat and fresh, sustainably sourced seafood are beautifully prepared on the centerpiece parrilla grill. We offer a modern culinary approach — that the essence of good cooking and thereby great eating is to source from the finest produce and treating it with simplicity to showcase the food for the very best that it can be.
Sharpen your knives and savor the ultimate steaks at award-winning SKIRT, Sentosa Cove's hottest address.
Packed with unparalleled flavor and tenderness, the dry-aged "cuts of the day" are aged in-house for 21 days in a special aging cabinet under consistent conditions and lined with blocks of pink Himalayan salt to produce bold undertones of umami that grow in complexity over time.
SKIRT's produce is carefully sourced from sustainable farms to yield the best dry-aged meat. The cuts are rested at room temperature before being fired over the centerpiece Argentine-style parrilla grill using Mesquite wood-fire, charcoal, and almond wood to bring out the flavor of the meat — a true gastronomic experience for grill and meat fans.
Sunday to Thursday
6:00PM - 11:30PM
(Last order: 9:15PM for food and 11:00PM for alcoholic beverages)
Friday, Saturday, and Public Holidays
6:00PM - 12:00AM
(Last order: 10:15PM for food and 11:30PM for alcoholic beverages)
Reservations are strongly encouraged and will be held for a maximum of 15 minutes from the reserved time.
Smart casual. No slippers and shorts allowed.